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Real U.P. Street Food in the heart of the Motor City
The Pasty Lineup
Our selection of delicious, authentic UP pasties (Pass-Tees) offer a flavor for every palate.The 906
One pasty to rule them all!
The 906 area code represents the entire Upper Peninsula of Michigan, and was the inspiration The 906 Pasty - a traditional recipe with broad appeal, featuring ground beef, potatoes, carrots and onions. 
Miner's Delight
A Yooper classic, direct from the Copper Country, the Miner's Delight features the rutabaga - the odd little vegetable that most associate with the pasty. Our recipe is made from ground beef, rutabaga, potatoes, and onions.
City Chicken
Our poultry fusion pasty features a ground blend of white and dark meat chicken, potatoes, carrots, onions, and celery.
Empanada Grande
South of the (Mackinac) bridge meets south of the border! Our Mexican-inspired recipe features taco seasoned ground beef, refried beans, potatoes, onions, garlic, and red peppers. Ole'!
Guido
Our Italian take on the pasty is our nod to the influence of the southern Italians, primarily from Calabria but also from Naples and Sicily, that immigrated to the Upper Peninsula looking for work in the mining and logging industries. The Guido features ground Italian pork sausage, red peppers, potatoes, onions, and fennel seeds.
M. C. Veggie
A flavor for our herbivore friends, featuring potatoes, onions, carrots, broccoli, cauliflower, and cheese.
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